Thursday, June 28, 2012

Slow Cooker Baked Penne Pasta

#The Best Slow Cooker Baked Penne Pasta. Advertisements

Good VDO of Slow Cooker Baked Penne Pasta

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This Slow Cooker Baked Pasta meal has all of the flavor of a lasagna without all of the fuss. This dish is so easy to make that the penne used in this recipe doesn't even need to be cooked when it's loaded into the pot. Beyond this being a super easy dish, it's also been lightened up with low fat ricotta and mozzarella cheeses. You can easily add browned ground beef or countless veggies to this basic recipe to make it more your own. For a deliciously simple meal that uses only a few ingredients this slow cooker recipe can't be beat. It will have every one asking for seconds. To print this recipe or for more of my gluten free recipes visit the EZGlutenFree blog at ezgf.blogspot.com Ingredients list: • 1 lb gluten free penne pasta • 4 cups your favorite marinara sauce • 15 oz part skim ricotta • ½ cup pecorino romano • 1 egg • ½ tsp garlic powder • 1 tbsp minced parsley • salt and pepper to taste • 6 oz low fat mozzarella about 1 ½ cups • 1 cup gluten free chicken or beef stock For additional free healthy slow cooker recipes, cooking tips and tutorials go to www.favehealthyrecipes.com To find this recipe at FaveHealthyRecipes go to www.favehealthyrecipes.com
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